
Yes, and for most restaurants and bars, monthly rental is the operationally smarter path. Light Soda On Tap, a Bay Area commercial equipment rental company based in Brisbane, CA serving operators since 1947, rents kegerators, back bar refrigerators, ice machines, bottle coolers, cocktail stations, and bar freezers under one flat monthly fee that includes delivery, installation, all maintenance, and emergency repairs. No upfront equipment purchases. No repair invoices. One number every month.
A complete bar program can be built entirely through rental. Light Soda On Tap carries:
You can rent a full bar buildout or add individual pieces to what you already have. No minimum order required.
Pricing depends on equipment type, brand, and quantity. As a baseline for context: buying a single commercial kegerator or back bar refrigerator costs $5,000–$20,000+ per unit before installation, CO₂ setup, maintenance contracts, or repair exposure. Monthly rental converts that entire cost structure into one predictable line item with all service included.
Light Soda On Tap provides custom quotes based on your specific bar setup. Call (415) 648-6262 or request a quote at bar equipment rental page.
With Light Soda On Tap, every rental covers:
If a provider's monthly quote doesn't include all of the above, ask what gets billed separately. That's where the real cost difference lives.
With Light Soda On Tap, you call (415) 648-6262 and a technician is dispatched — same-day service is available across the Bay Area. If the unit can't be repaired fast enough to keep you operational, a replacement is pulled from local inventory and delivered. Your bar doesn't stop pouring because a kegerator went down at 4pm on a Friday.
With purchased equipment, that same scenario means finding an available technician, waiting on parts, paying a service call fee, and absorbing the revenue loss yourself. That's the real cost of ownership that doesn't show up in the purchase price.
For most restaurant bars, yes — particularly for operators who are opening a new program, managing cash flow carefully, or operating in a leased space. Buying ties up $5,000–$20,000+ per unit in equipment that depreciates immediately and requires a separate service relationship to keep running. Monthly rental keeps capital free for inventory, staffing, and the parts of the operation that actually generate revenue.
Buying makes sense for established, high-volume operations in owned buildings with in-house maintenance capability. For everyone else, monthly rental removes the financial risk and the operational burden simultaneously.
The company serves the full range of Bay Area bar operations: cocktail bars and lounges, craft beer bars and taprooms, hotel bars and lobby lounges, nightclubs and music venues, wine bars and tasting rooms, restaurant bars, event venues with seasonal bar programs, and private clubs. Whether you're building a full bar from scratch or replacing a single failed unit, the team can accommodate the scope.
Service covers San Francisco, Oakland, San Jose, Berkeley, Marin County, the East Bay, and the Peninsula all from their base in Brisbane, CA.
Light Soda On Tap has equipped Bay Area bars since 1947 with 2,000+ active customers and $35M in ready inventory. Get a flat monthly quote built around your bar's specific equipment needs at bar equipment rental page or call (415) 648-6262.